Route de Berne 301, 1000 Lausanne
MSc (Master of Science)
Delivered jointly with Kedge Business School, the Master of Science in Wine & Hospitality Management will develop your strategic expertise for two fast-growing industries and add a layer of refinement and innovation to your career prospects.
First, you will learn the fundamentals of wine production and retail from leading industry professionals in the world’s most famous wine-producing country: France. At the same time, you will learn how to manage restaurant and hospitality operations and wine businesses. Finally, you will deepen your knowledge around leadership and value creation for both industries. A series of online courses will complement your learning throughout the program.
Master of Science (HES-SO) in Wine & Hospitality Management
Paris (main location), Bordeaux, Lausanne
16 months (2 academic semesters + 6 month internship)